Common Name: Ornamental pepperoni
Scientific Name: Capsicum
Family: Solanaceae
Origin: wasteland and lowland forest margins in tropical North and South America
Leaves:
alternate or borne in groups of 2 or 3 at the nodes
Flowers:
tubular or bell-shaped, yellow, white, green-white or purple-tinged, singly or in clusters of 2 or 3 from the leaf axils
Fruits: shiny, chambered, many-seeded, variably shaped, green at first, often ripening to yellow, orange or red
Light:
bright filtered light indoor or full sun in the garden
Soil:
loam-based potting compost or outside in well drained soil enriched with garden compost or manure
Fertilizer:
when in growth apply a balanced liquid fertilizer every 10 days until fruit begins to color
Air humidity:
high humidity in summer, mist flower daily with water to encourage fruiting
Watering:
freely in growth
Transplanting:
young plantlets are transplanted in spring in a 12 cm diameter pot
Dimensions:
20-50 cm in pot
Propagation:
sow seed at 21 degrees Celsius (70 F) in late winter
Life:
annual
Pests and diseases:
susceptible to viruses, fungal wilt, anthracnose and powdery mildew; red spider mites and aphids may be a problem under glass
Species and varieties:

C. annuum (Chilly pepper) - usually narrowly conical twisted friuts, Cerasiforme Group (Cherry pepper) - spherical fruits, Conioides Group (Cone pepper) - conical, erect fruits, Fasciculatum Group (Red cone pepper) - upright, conical fruits, Grossum Group (Bell pepper) - irregularly ovoid-bell-shaped fruits, Longum Group (Cayenne pepper) - pendent, tapered fruits.

Tips:
in frost-prone areas are used as houseplants, for window-boxes and patio containers or for a warm greenhouse or conservatory
Hardness:
frost tender
(C) 2006 Green Zone Life


Photo by ClintJCL

200608 - Assateague - 209803589_363eb20600_o - Carolyn applying capsicum patch, Angel, Heather, Vicky, Clint

Photo by evilibby

Capsicum rolled with goat

Photo by Alex Balan

Capsicum - ornamental pepperoni